St Davids Day and I am making Welsh Cakes

Profile picture of Christine McSorley
Christine McSorley March 1, 2021

rolling out Welsh cakes

cooking Welsh Cakes

What are you making for St Davids Day?

Ingredients

2 cups All Purpose Flour                1 ½ tsp Baking Powder                  pinch of salt

½ cup Butter/margarine

½ cup Sugar        ½ cup Currants

1 Egg     3tblsp Milk to mix

Method

Sift dry ingredient Flour Baking Power and Salt

Rub in the fat to resemble fine breadcrumbs

Mix in sugar and currants

Add beaten egg and a little milk, to make a soft dough

Roll onto a floured surface to 5mm/ ¼” thick. Cut into 6-8cm/2-3“rounds

  • Christine McSorley 3 months, 1 week ago

    I have changed the recipe slightly to help North Americans without a scale

From our blog

Do you have a story to share? Get in touch!